Roses, hearts, candlelights & delicious food.
I wish you all a Happy Valentine’s Day.
Our Valentine’s menu:
Artichokes and pumpkin with mussels
Sweet potato and lemon fish with pickled chilli and dill
Beef rib with Thai inspiration
“Pulled” lamb packed in filo paste, with mushrooms and onion
Custard apple with pistachio and salted caramel, “Sablé “ with vanilla and white chocolate